Gourmet mushroom burger

Mushrooms can be so meaty that some people think a mushroom burger doesn’t need actual meat. We are not amongst those people and have combined the best steak mince with some of the most interestingly textured mushrooms: portobello, oyster and eryngii. Using these cultivated mushrooms, you can have this burger at anytime, but we’ve added some golden summer girolles and tart blackberries to indicate that autumn is ahead, a teaser of the mushroom bounty that’s to come. With a Camembert sauce a