King Oyster “Scallops”

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Preparation info
  • Makes

    4

    servings
    • Difficulty

      Easy

Appears in
Mushrooms: 50 Tried & True Recipes

By Julia Rutland

Published 2021

  • About

When sliced into thick rounds, the stems of these mushrooms closely resemble the look and texture of sea scallops. With a hot sear, they take on a golden crust and tender bite that mimics seafood beautifully. The subtle taste of king oyster mushrooms also allows them to absorb marinades and sauces well, making them perfect for a variety of dishes where scallops shine. Use the freshest oyster mushrooms you can find soon after purchasing because they tend to taste bitter with age. Pair this r