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10-12
bunsEasy
By Limor Chen
Published 2023
If you feel like adding some cheesy baked goodies to your brunch that are very quick to make, these will do the trick! The yogurt makes them light and airy with a slight tang, and you should get a crispy outside with a warm centre. They are irresistible straight from the oven, so although this recipe will make 10-12 buns, it might be worth doubling it! If you make them in advance, warm them in the oven for 5-7 minutes just before eating and it will be like they’re freshly baked.
