Fig, Roasted Goat’s Cheese & Hazelnut Salad

If only figs were in season all year round! They have such a unique texture and a lovely sweet flavour, so I always try to make the most of them during their short season. This can mean either basing a dish around them or using their flavour to transform a recipe. This salad is an example of the former. Figs are one of the staple fruits in the region, going all the way back to biblical times. They are actually one of Israel’s “seven species” that symbolize the prosperity of the land, along