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Easy
Published 1986
Dolma to the Turks, dolmathes to the Greeks, dolmeh to the Iranians, and mahshi to the Arabs, stuffed vegetables are the great family favourites, the party pieces and festive dishes of the Turks, the Uzbeks, the Azerbaijanis, Armenians, Greeks, Egyptians, Iranians, Syrians, Lebanese, Saudi Arabians and North Africans. Adopted by all, each country has developed its ow
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