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By Darina Allen
Published 2023
If you can’t buy commercial buttermilk easily or want full-fat buttermilk, here is a simple method for producing your own. Commercial buttermilk is usually made with low-fat milk. This version, made with full-cream milk, will give you rich, thick buttermilk. To make low-fat buttermilk, use low-fat milk and 1 tablespoon white vinegar.
Traditionally, sour milk was used instead of buttermilk. Raw milk sours naturally and makes delicious soda breads, whereas the pasteurised, homogenised
