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Matcha Salt

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Preparation info
    • Difficulty

      Easy

Appears in
Nikkei Cuisine: Japanese Food the South American Way

By Luiz Hara

Published 2015

  • About

Ingredients

  • 2 tbsp sunflower oil
  • 100 g ( oz/½

Method

Prepare the popcorn as per instructions for shichimi pepper flavour but without seasoning.

Season with the salt and matcha salt, and mix until well combined. Check for seasoning and add more salt or matcha salt, if desired. Serve.

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