Nikkei Chirashi-Zushi

Grilled Salmon Anticucho, Salmon Sashimi, Ikura Caviar, Lemon & Avocado

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Nikkei Cuisine: Japanese Food the South American Way

By Luiz Hara

Published 2015

  • About

In the West we seem to see little else than the ubiquitous maki rolls or nigiri in terms of sushi, but there is so much more; chirashi-zushi is only one example. Literally meaning ‘scattered sushi’, this is a style of sushi where colourful toppings are scattered over the sushi rice, which is served family style. In this salmon-based dish, I use my Nikkei anticucho dressing to impart smokiness and heat. Make this for a special occasion; it is a visually striking dish that is sure to i