Freya Matchett

Lemongrass & Ginger Sorbet

Preparation info
  • Serves

    6

    • Difficulty

      Easy

    • Ready in

      25 hr

Appears in
The Ninja Creami All-In-One Recipe Book: Easy at-home recipes for ice creams, sorbets, milkshakes, smoothie bowls, frozen drinks & more
The Ninja Creami All-In-One Recipe Book

By Freya Matchett

Published 2026

  • About

Ingredients

  • 3 lemongrass stalks
  • 100 g (3½ oz) fresh ginger

Method

  1. Bash the lemongrass stalks with a rolling pin and remove the woody outer layers. Finely chop the softer inside stalk and add to a medium saucepan.
  2. Grate the ginger into a sieve (strainer), set over a bowl. Use a spoon or spatula to press the ginger into the sieve, extracting all of the juice into the bowl below. You should get around 4 tbsp of juice. Add the gi