Add the smoothie base ingredients to a blender and blitz until combined and smooth. Pour into a Creami tub and transfer to the freezer for 24 hours, or until frozen through.
When ready to serve, churn on FULL, SMOOTHIE BOWL in your Creami or FULL, LITE ICE CREAM if using a Creami Deluxe. Add 100ml (3⅓fl oz/⅓ cup + 1 tbsp) milk and select FULL,