Green Grape & Kiwi Slushie

Preparation info
  • Serves

    2-4

    • Difficulty

      Easy

    • Ready in

      25 hr

Appears in
The Ninja Creami All-In-One Recipe Book: Easy at-home recipes for ice creams, sorbets, milkshakes, smoothie bowls, frozen drinks & more

By Freya Matchett

Published 2026

  • About

Ingredients

  • 200 g (7 oz) green grapes
  • 2 large kiwis, peeled and chopped

Method

  1. Add all of the ingredients and 100ml (3⅓fl oz/⅓ cup + 1 tbsp) water to a blender and blitz until smooth.
  2. Pour the mixture into a Creami tub, cover and transfer to the freezer for 24 hours, or until frozen through.
  3. When ready to serve, pour in 100ml (3⅓fl oz/⅓ cup + 1 tbsp) water into the tub and churn on FULL, SLUSHIE in your Creami. If the slu