Tie-Dye Melon Slushie

Name: Tie-Dye Melon Slushie
Prep time: 15 min
Total time: 24 h 15 min
Ingredients: 250 g (9 oz) watermelon, finely chopped into 1cm (⅜in) pieces; plus extra to garnish; 250 g (9 oz) galia melon, finely chopped into 1cm (⅜in) pieces; 2 tbsp lemon juice; 2 tsp runny honey, agave syrup or KETO friendly sweetener; 2 tsp runny honey, agave syrup or KETO friendly sweetener; 2 tsp runny honey, agave syrup or KETO friendly sweetener

Preparation info

Serves
2-4

Difficulty
Easy
Ready in
25 hr

Appears in

The Ninja Creami All-In-One Recipe Book

By Freya Matchett

Published 2026

About

Ingredients

250 g (9 oz) watermelon, finely chopped into 1cm (⅜in) pieces; plus extra to garnish
250 g (

Drinks
Gluten-free
Vegetarian

Method

Add the watermelon to a Creami tub, followed by 1 tbsp lemon juice and 1 tsp honey or agave syrup then top this with the galia melon. Cover and transfer to the freezer for 24 hours, or until frozen through.
When ready to serve, pour in 75ml (2½fl oz/⅓ cup) water and the remaining lemon juice and 1 tsp honey. Churn on TOP, SORBET in your Creami, so that y