Rojak Chinchang

Name: Rojak Chinchang (Spicy Cucumber and Pineapple Relish)
Ingredients: 1 tablespoon sugar; Sambal belachan; 2 cucumbers, peeled and deseeded, diced finely; ½ pineapple, cored and diced finely; ½ to 1 tablespoon dark soy sauce

Spicy Cucumber and Pineapple Relish

Preparation info

Difficulty
Easy

Appears in

Growing Up In A Nonya Kitchen

By Sharon Wee

Published 2012

About

Ingredients

½ pineapple, cored and diced finely
2 cucumbers, peeled and deseeded, diced finely
Sambal belachan

Side dish

Method

Combine the finely diced pineapple and cucumber in a bowl. Add the sambal belachan according to preferred taste.
Season with the sugar and dark soy sauce.
Serve along with the noodles. (You could use the remaining sambal belachan as a side condiment, accompanied by a halved calamansi lime or limau kesturi.)