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30 to 40
CookiesMedium
By Sharon Wee
Published 2012
This recipe is similar to that for the basic dough for dominos. Egg white is added to ensure that the cookies are less brittle and do not break. The dough texture also has to be firmer to prevent broken flowers. The importance lies in mastering the nozzle to achieve the flowered appearance of each cookie. You need the patience and skill to make these pretty flowers. I, like my mother, can sometimes border on severe impatience.
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