Lontong

Rice Cubes with Assorted Vegetables in Spicy Coconut Gravy

banner
Preparation info
  • Makes

    8 to 10

    Servings
    • Difficulty

      Medium

Appears in
Growing Up In A Nonya Kitchen

By Sharon Wee

Published 2012

  • About

As a child, I used to tag along with my mother on Hari Raya day and have at least three lontong lunches at the various homes of her Muslim friends. Because they all lived close to one another in Telok Kurau, we travelled from one house to another on a bek chia (trishaw).

From my interpretation, lontong actually refers to a meal in which the staple is the compressed rice, also called lontong. The major sidekick is sayur lodeh which is made up of vegetables simmered in a spicy coconut

Ingredients

Method