Marrow and Sweet Peas

As much as I love digging in to a roasted marrow bone, I also like to serve marrow out of the bone, and matched with fresh sweet peas. The bone marrow enriches the peas and this is a good way to introduce the unconvinced to its pleasures.

As it is always hard to judge just how much marrow your bones will yield, I always buy extra—bone marrow freezes well and is good to add to a sauce or to make dumplings. You will need about