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12
rollsEasy
Published 2018
When my editor, Amy Treadwell, suggested I include a dinner roll recipe in this chapter, I set to work testing dozens of recipes. While many were quick and easy with short rising times—a plus, for sure— they were also disappointingly bland and dense. I finally came up with this recipe, which uses instant potato flakes and nonfat dried milk to tenderize the bread and add flavor. These rolls are soft and fluffy, with an open crumb and rich, buttery flavor. Though they’re not the fastest dinne
