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Ultimate crumble

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      40 min

Appears in
One Knife, One Pot, One Dish

By Stéphane Reynaud

Published 2017

  • About

Ingredients

  • 300 g fresh or frozen berries
  • 100 g slightly salted butter

Method

Preheat the oven to 180°C.

Arrange the fruit in a baking dish.

Mix together the butter, sugar, flour, almond and hazelnut meal with a fork, then finish mixing with your fingers to make a crumble. Sprinkle over the fruit and

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