Green Apple Syrup

Name: Green Apple Syrup
Cuisine: Australia
Ingredients: sea salt; 100 ml (3½ fl oz) extra virgin olive oil; 3 kg (6 lb 12 oz) granny smith apples; 1 small eschallot

Preparation info

Difficulty
Easy

Appears in

Organum

By Peter Gilmore

Published 2014

About

Ingredients

3 kg (6 lb 12 oz) granny smith apples
1

Oceania
Australia
Sauce
Gluten-free
Vegan

Method

Peel the apples and coarsely grate them into a bowl. Tip the grated apple into a sieve lined with muslin (cheesecloth) and squeeze out all the juice into a clean bowl. This should yield 1 litre (35 fl oz)