Sweet and Sour Beef

Neua Brio Wan

Preparation info
  • 4

    Servings
    • Difficulty

      Easy

Appears in
The Original Thai Cookbook

By Jennifer Brennan

Published 1981

  • About

Ingredients

4 tablespoons vegetable oil
5

Method

In a wok, heat the oil and fry garlic until golden. Add the beef and fry until medium rare. Remove the beef slices and set aside. Add the onion, cucumber, tomato and chillies to the wok, stir-frying between each addition. Return the beef to the wok and heat through. Add sugar, soy sauce and white vinegar, stirring until sugar dissolves. Stir in the cornstarch, green onions and black pepper. Coo