Rhubarb and Clotted Cream Tarts

banner
Preparation info
    • Difficulty

      Easy

Appears in
Paramount Desserts

By Christine Manfield

Published 1998

  • About

An extremely simple dessert to prepare, these tarts combine perfect pastry, fruit and fantastic clotted cream and are a taste sensation. Actually a vegetable, rhubarb is under-rated and perceived as old-fashioned, partly because the English have always done such dreadful things with it. Try this easy preparation and see if it changes your mind!