Chocolate Chip Ice Cream Cake

Preparation info
  • Makes

    8 to 10

    • Difficulty


Appears in
A Passion for Desserts

By Emily Luchetti

Published 2003

  • About

I have come to recognize that the perfect ice cream, like enlightenment, is always just around the corner, out of sight. But that’s fine with me. I can spend my life searching. When I go to Italy, I strive to sample as many different gelaterias (ice cream shops) as possible. Obviously I can’t try them all, so I have established some criteria to identify which are actually worth ordering in. It all comes down to the chocolate chip, or in Italian, stracciatella. If it has lots o