Rustic Blueberry Tart

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Easy

Appears in
A Passion for Desserts

By Emily Luchetti

Published 2003

  • About

To make this rustic tart, you need only a generic baking pan and something to roll with. “Something to roll with” is not limited to rolling pins. Many times in a pinch I have used an empty wine bottle as a rolling pin when making this tart at friend’s houses. You can use a full bottle of wine, but make sure it has not been refrigerated or the condensation will make the dough wet. You should also take care not to use a bottle that has been gently placed in the wine cellar to age. You may not