Strawberry Lime Macarons

Preparation info
    • Difficulty

      Easy

Appears in
Patisserie Perfection

By Sarah Barber

Published 2015

  • About

Ingredients

Macaron

  • 1 batch basic macaron mix
  • 2 g strawberry colour
  • 10

Method

Macaron

Make the basic mixture as per the recipe, adding the lime zest to the almond base before adding meringue. Add the colouring to the meringue before mixing with almond base, then pipe and bake as instructed.

Make an Italian meringue with the whites, sugar, water and glucose. Cook the sugar syrup to 121°C. On