Veggie Bomba

Forget chickpeas: Bomba is my hummus. Bursting with the flavors and textures of all the different vegetables—bomba means “bomb” in Italian—this is a foolproof, crowd-pleasing spread or dip for bread, chips, and vegetables. (It is also a nice accompaniment for cheese.) This Calabrian condiment has infinite iterations, though I prefer it with a chunky texture rather than perfectly smooth. And it’s a great way to get the most out of your produce haul: It lasts for a week in the fridge,