Pide Dough

Preparation info
  • Makes


    balls of dough
    • Difficulty


Appears in
Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen

By Scott Conant

Published 2021

  • About


  • ¾ cup (180 ml) warm water
  • ½ cup (120


Combine the water and milk in the bowl of a stand mixer fitted with the whisk attachment and begin to whisk. Add the sugar and the yeast then turn the mixer off and let the mixture stand for a few minutes to allow the yeast to activate.

Change to a dough hook attachment, add the salt and flour, and mix for 8 to 10 minutes on medium speed, until the dough is a little soft without stickin