Classic Panini: Turkey, Brie & Apple

Name: Classic Panini: Turkey, Brie & Apple
Yield: Serves 2
Cuisine: Italian
Ingredients: walnut oil or olive oil 2 tbsp; chopped fresh thyme 2 tsp; Brie cheese 2 oz (60 g), thinly sliced; smoked turkey 2 oz (60 g), thinly sliced; Granny Smith apple 6 thin slices; watercress ½ small bunch, tough stems removed; fresh lemon juice ½ tsp; walnut oil or olive oil 2 tbsp; whole-wheat country-style bread 4 slices, each about ½ inch (12 mm) thick

Preparation info

Serves
2

Difficulty
Easy

Appears in

Perfect Panini

By Jodi Liano

Published 2013

About

Smoky, tart-sweet, peppery, creamy, crunchy...the ingredients in this simple-yet-sophisticated sandwich come together for an amazing texture, color, and taste combination. A drizzle of walnut oil and a sprinkle of fresh thyme finish it off perfectly.

Ingredients

whole-wheat country-style bread 4 slices, each about ½ inch (12 mm) thick
walnut oil</

Europe
Italy
Sandwich
Mediterranean
Street Food

Method

Preheat the sandwich grill. In a small bowl, stir together the oil and thyme. Brush 1 side of each bread slice with half of the thyme oil.
On 2 of the bread slices, layer the unoiled sides with half of the Brie, the turkey, apple slices, and watercress, dividing them evenly. Drizzle with the lemon juice and the remaining thyme oil, dividing them evenly, and spr