Potato Patties

Kuku-ye Sibzamini

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Preparation info
  • Makes:

    8

    patties
    • Difficulty

      Easy

    • Ready in

      1 hr 20

Appears in
From Persia to Napa: Wine at the Persian Table

By Najmieh Batmanglij

Published 2015

  • About

Ingredients

  • 4 large potatoes (about 2 pounds)
  • 4 eggs
  • 2

Method

  1. In a medium saucepan, cover the potatoes with water and cook over medium heat for 30 minutes. Peel, and grate them in a mixing bowl.
  2. Add the remaining ingredients (except the oil) and mix until you have a thick batter (do not over mix the batter). Cover and refrigerate for 30 minutes.
  3. Heat ½