Everyday Fire Sauce

Some meals just aren’t complete without hot sauce. If you put fried rice, tacos, or red beans and rice in front of me and there’s no hot sauce in the house, I’m going out for pizza (which I don’t usually put hot sauce on, but I’m not opposed to it). Without exaggeration, as I write this, there are no fewer than a dozen fiery bottles and jars in my refrigerator door. And with this recipe, there will be thirteen. Please take caution when handling these (or any) hot peppers. Gloves and goggles