Spicy Escabeche

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Preparation info
    • Difficulty

      Easy

Appears in
Pickles, Illustrated: A Cookbook of 36 Recipes and Briny Miscellany

By Karen Solomon

Published 2025

  • About

This is the mandatory spicy accompaniment to all future tacos. While excellent with the traditional green jalapeño, feel free to take advantage of other hot peppers, such as bright red Fresnos, mild pasillas, or fiery habañeros.

Method

Cut 7 medium carrots into ½ inch [13 mm] rounds. Cut 7 large jalapeño peppers into ¼ inch [6 mm] rounds. Slice 1