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Grilled Pizza with Prosciutto, Mozzarella & Hot Honey
- Makes two 10 inch pizzas; serves
4–6
- Difficulty
Easy
Published 2024
Hot honey is wonderfully versatile, and there’s no better way to experience it than drizzled over a smoke-kissed pizza piled high with salty prosciutto. If you like, add thin slices of grilled peaches to the pie before cooking, then sprinkle baby arugula over the top just before serving.
Ingredients
¼ cup 90 g 2 teaspoons
Method
Prepare a gas or charcoal grill for direct and indirect grilling over medium heat (350°–450°F/180°–230°C). Brush the grill grate clean.
In a small bowl, stir together the honey, hot pepper sauce, and red pepper flakes. Set aside.
Brush two
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