Grilled Pizza with Prosciutto, Mozzarella & Hot Honey

Preparation info
  • Makes two 10 inch pizzas; serves

    4–6

    • Difficulty

      Easy

Appears in
Williams Sonoma Pizza

By Williams Sonoma

Published 2024

  • About

Hot honey is wonderfully versatile, and there’s no better way to experience it than drizzled over a smoke-kissed pizza piled high with salty prosciutto. If you like, add thin slices of grilled peaches to the pie before cooking, then sprinkle baby arugula over the top just before serving.

Ingredients

  • ¼ cup (90 g) honey
  • 2 teaspoons hot pepper sauce

Method

Prepare a gas or charcoal grill for direct and indirect grilling over medium heat (350°–450°F/180°–230°C). Brush the grill grate clean.

In a small bowl, stir together the honey, hot pepper sauce, and red pepper flakes. Set aside.

Brush two 12-inch (30</