Suzannah Gerber

Kirby Cucumber Pickles

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Preparation info
    • Difficulty

      Easy

Appears in
Plant-Based Gourmet
Plant-Based Gourmet

By Suzannah Gerber

Published 2021

  • About

Ingredients

  • 6 or 7 Kirby cucumbers
  • 2 tablespoons salt
  • 1 teaspoon p

Method

  1. Place the cucumbers in a gallon-sized lidded jar, then add the salt and 8 cups water, making sure to dissolve the salt in the water.
  2. Add the peppercorns, caraway seeds, coriander seeds, mustard seeds, bay leaves, and fresh dill. Cover and shake thoroughly.
  3. Pl