Infuse Saffron Oats

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Preparation info
  • Serves:

    2

    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
Plant Academy: The Cookbook: Plant-based techniques & recipes for creative cooking

By Lauren Lovatt

Published 2025

  • About

This sunny dish is spiked with saffron. Known as the happy herb, saffron is a potent plant because of its ability to lift your mood when consumed regularly. It is great in tea, in a stock, in pastas and in many savoury dishes, including this one. This recipe leads on grains making an oat-based risotto. The whole oats are cooked until soft with a saffron base for a dish that lifts your spirits and is kind on your body, too.

Ingredients

Method