Honey Baked Bananas

Preparation info
  • Serves


    • Difficulty


Appears in

By Katie Stewart

Published 1979

  • About


  • 4 ripe bananas
  • 4 rounded teaspoons soft brown sugar
  • 1 lemon


Cut four large squares of foil, big enough to wrap a banana. Find a grater, a knife and a teaspoon. If the oven is already hot, these can be baked. Otherwise they can be heated under the grill.

Peel the bananas and place each one in the centre of a square of foil. Sprinkle them with the sugar and a little grated lemon rind.

Cut the lemon in half, and squeeze a little juice over