Soy Barbecue Sauce

Preparation info
  • Yield:

    1 qt

    • Difficulty

      Easy

Appears in
Professional Cooking

By Wayne Gisslen

Published 2014

  • About

Ingredients

U.S. Metric Ingredients
12 fl oz

Method

Procedure

  1. In a saucepot, combine all ingredients except oil.
  2. Bring to a simmer. Reduce by one-third.
  3. Strain.
  4. Add the oil. Before using, mix well to emulsify; this is easily done in a blender.