Red Wine Marinade for Game

Preparation info

  • Yield:

    2 qt

    • Difficulty

      Easy

Appears in

Professional Cooking

Professional Cooking

By Wayne Gisslen

Published 2014

  • About

Ingredients

U.S. Metric Ingredients
4 oz<

Method

Procedure

  1. Combine all ingredients in a nonreactive container (e.g., stainless steel, glass, plastic; do not use aluminum).
  2. Marinate meat as desired or as indicated in recipe. Marinating times may vary from a few hours to several days. After marinating, use the liquid as a cooking medium and as the base for a sauce.