Grilled Spiced Turkey Burger

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Preparation info

  • Portions:

    10

    • Difficulty

      Complex

Appears in

Professional Cooking

Professional Cooking

By Wayne Gisslen

Published 2014

  • About

Ingredients

U.S. Metric Ingredients
6 oz<

Method

Procedure

  1. Sweat the onions in the oil until soft. Cool completely.
  2. Combine the onions, turkey, salt, spices, and water in a bowl. Toss gently until uniformly mixed.
  3. Divide the mixture into 5-oz (150