|Salad oil, olive oil, or part salad oil and part olive oil|
Per 1 fl oz (29.57 mL): Calories, 180; Protein, 0 g; Fat, 21 g (100% cal.); Cholesterol, 0 mg; Carbohydrates, 0 g; Fiber, 0 g; Sodium, 220 mg.
Add to the basic recipe or to the Mustard Vinaigrette variation
In place of the wine vinegar in the basic recipe or the Mustard Vinaigrette variation, use
Use balsamic vinegar in place of half to three-quarters of the wine vinegar in the basic recipe.
Use all or part olive oil. Add to the basic recipe
Add to the basic recipe
Add to the basic recipe the following ingredients, all chopped fine: 2 hard-cooked eggs,
© 2014 All rights reserved. Published by Wiley.