Oriental Vinaigrette

Preparation info

    • Difficulty


Appears in

Professional Cooking

Professional Cooking

By Wayne Gisslen

Published 2014

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U.S. Metric Ingredients
¾ cup



  1. Combine all ingredients except the oils and salt in a bowl and mix well.
  2. Taste the dressing and add salt if necessary (the soy sauce may contain enough salt).
  3. Using a wire whip or a mixing machine, gradually beat in the salad oil and then the sesame oil.
  4. Mix or stir again before using.