Appears in
- About
| U.S. |
Metric |
Ingredients |
| 2 oz< |
Procedure
- Mix the sugar, flour, salt, mustard, and cayenne in a stainless-steel bowl.
- Add the eggs and yolks and beat until smooth.
- Place the milk in a saucepan and bring to a simmer. Be careful not to scorch it.
- Gradually beat about half the milk into the egg mixture. Then return the mixture to the saucepan.
- Cook over lo