Grilled Chicken Aïoli Sandwich with Tomato and Avocado

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Preparation info
  • Yield:

    1

    Sandwich
    • Difficulty

      Medium

Appears in
Professional Cooking

By Wayne Gisslen

Published 2014

  • About

Ingredients

U.S. Metric Ingredients
1

Method

Procedure

  1. Place the chicken breast between two sheets of plastic film. With a meat mallet, gently pound to a uniform thickness of about ½ in. (6 mm).
  2. Combine the