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Wayne Gisslen
Cucumber Cups with Dilled Shrimp Salad
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Preparation info
Yield:
24 Pieces
Difficulty
Medium
Appears in
Professional Cooking
By
Wayne Gisslen
Published
2014
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Recipes
Contents
Ingredients
U.S.
Metric
Ingredients
2,
or as needed (see step 2)
Fish course
Starter
Pescatarian
Gluten-free
Method
Procedure
Channel the cucumbers as shown in
Figure 10.9(b)
. Alternatively, peel the cucumbers with a vegetable peele