Appears in
- About
| U.S. |
Metric |
Ingredients |
| as needed |
as needed |
|
Procedure
- Heat a thin layer of oil in a sauté pan.
- Fry the tortilla briefly in the oil, turning it once, until softened.
- Remove from the pan and drain on paper towels.
- Fry the eggs sunny side up or basted, following the procedure.
- Place the tortilla on a warm dinner pl