Wayne Gisslen

Butter Tea Cookies

Preparation info
    • Difficulty

      Easy

Appears in
Professional Cooking: 8th Edition
Professional Cooking

By Wayne Gisslen

Published 2014

  • About

Ingredients

Ingredients U.S. Metric Percentage

Method

Procedure

Mixing:

Creaming method.

Makeup:

Bagged method. Make small cookies, about 1 in. (2.5 cm) in diameter, using a star tube or plain tube. Bag out onto