Prue Leith

Parsnip and honey

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Preparation info
    • Difficulty

      Easy

Appears in
Prue: My All-time Favourite Recipes
Prue

By Prue Leith

Published 2018

  • About

Ingredients

  • 300 g parsnips (about 2), scrubbed clean
  • 1 tbsp olive oil
  • 1

Method

  1. Heat the oven to 200°C/fan 180°C/gas mark 6.

  2. Cut the parsnips into even-sized chunks. Put them in a roasting tin with the olive oil, honey and cumin.