Vanilla Bean Bread Pudding

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Preparation info

  • Serves

    6 to 8

    • Difficulty

      Easy

Appears in

Pure Vanilla: Irresistible Recipes and Essential Techniques

Pure Vanilla

By Shauna Sever

Published 2012

  • About

This dreamy bread pudding represents something I feel deeply about, which is to say, dessert disguised as breakfast. The amount of sugar called for is really just a suggestion; sweeten more or less according to your taste.

Ingredients

  • 1 1-pound loaf rustic white bread with the crust removed from half, torn into 1-inch chunks
  • 6 large eggs

Method

  • Position a rack in the center of the oven and preheat oven to 375°F. Butter a 2½- to 3-quart baking dish. Place bread in a large bowl. In another large bowl, whisk