Shauna Sever

Vanilla-Bourbon Maple Syrup

Preparation info
  • Makes about

    1¾ cups

    • Difficulty

      Easy

Appears in
Pure Vanilla: Irresistible Recipes and Essential Techniques
Pure Vanilla

By Shauna Sever

Published 2012

  • About

Even though Madagascar bourbon vanilla has nothing to do with liquor, you wouldn’t know it from the magical way vanilla pairs with that dark, heady booze. Something really special happens when you combine these two rich, complex flavors with pure maple syrup. It elevates breakfast to a whole new level.

Ingredients

Method

Pour ½ cup bourbon into a small saucepan. Add 2 vanilla beans, split lengthwise. Bring to a boil over high heat and continue boiling until bourbon is reduced by half. Stir in 1½