Irish Soda Bread

Name: Irish Soda Bread
Cuisine: Irish
Ingredients: 1 Tbsp (15 mL) fresh lemon juice; 1 cup (250 mL) quinoa flour; 1 cup (250 mL) whole wheat flour; ¾ tsp (4 mL) baking soda; ½ tsp (2 mL) salt; 3 Tbsp (45 mL) butter; ½ tsp (2 mL) milk

Preparation info

Makes
1
loaf

Difficulty
Easy

Appears in

Quinoa 365

By Patricia Green and Carolyn Hemming

Published 2011

About

A quick and versatile bread that pairs well with any meal. Make this plain, choose one of the variations below or use your own favorite herbs to customize the loaf.

Ingredients

1 cup (250 mL) milk
1 Tbsp (15 mL<

Europe
Ireland
Bread
Vegetarian

Method

Preheat the oven to 375°F (190°C). Grease a large baking sheet, spray with cooking oil or line with parchment paper.

Combine the 1 cup (250 mL) of milk and lemon juice in a small bowl. Set aside.

In a large bowl, combine the quinoa and whole wheat flours, baking soda an