Aleppo Salad

• 2 red onions, finely chopped
• 3 beef tomatoes, washed and finely chopped
• 1 large cucumber, washed and finely chopped

Into a jug, pour the juice of lemon and combine the other ingredients of sumac, chopped chilli, pomegranate molasses, olive and salt and stir all very well.

It is always better to prepare the salad dressing in advance and store in the fridge, just pour over the salad and mix before serving.

Combine all the chopped ingredients together and dress to mix. Serve in your desired glas