Chicken with Rice and Vegetables

Name: Chicken with Rice and Vegetables
Cuisine: Lebanese
Ingredients: 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt); 1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple of cloves, 1 bay leaf, half onion, 1 carrot, 1 celery stick, ½ leek, 1 tsp ground cinnamon, 1 stock cube, ½ tsp ground black pepper, ½ tsp ground cumin, 1 tsp salt)

Preparation info

Serves
6

Difficulty
Easy

Appears in

Ramadan Express

By Lina Saad

Published 2017

About

Ingredients

1 whole chicken cleaned with salt and lemon, then put into the boil with accompanied aromatics (couple of cardamoms, couple

Asia
Lebanon
Main course
Gluten-free
Ramadan

Method

NB. This chicken is only par boiled, so about 15 minutes’ worth of boiling, and then sealed in the oven to be grilled for about 25 minutes or until thoroughly cooked at 200°C.